This is a very ‘jazzed up’ version of the classic egg salad. And we are loving it! Feel free to leave out any veggies that aren’t your favorite. But I would challenge you to make the recipe as is and see what you think, first. I’m sure you will be surprised how delicious it is!…
Main Dish
Salmon Salad in Lettuce Wraps
I can’t wait for you to try these salmon lettuce wraps! They are the BOMB! Make sure you only use Wild-Caught salmon as it’s usually better quality than farmed salmon. And make sure you also use mayo made with either Avocado Oil or Olive Oil and pastured eggs. To add a little pop of flavor,…
Tapenade Lettuce Boats
This is such as easy, nourishing main dish to throw together. It literally takes only 10-15 minutes to make but looks so gourmet and fancy! You’ll love the mis of flavors from the Tapenade mixed with the buttery avocado slices and nutty Tahini drizzled over the top. Enjoy! To get the recipe for Tapenade, CLICK…
Tapenade
I am so excited to share this recipe with you! This recipe can be used as an appetizer served with veggies to dip or as main dish when spread inside large lettuce leaves (‘Tapenade Tacos’). This Tapenade is is loaded with healthy, nourishing fats and LOTS of flavor! Hope you enjoy! Print Recipe Tapenade…
Perfect Soft Boiled Eggs
One of my favorite ways to cook eggs is to soft boil them. I like the yolks to still be a little soft! This is a basic tutorial on how to make delicious soft-boiled eggs. I love them paired with a chipotle mayo or chimichurri sauce! Hope you enjoy! Print Recipe Perfect Soft Boiled Eggs…
Classic Spinach Scramble
This recipe is one of my absolute favorite ways to cook eggs! It takes about 5 minutes to make and is SO satisfying! Works great for any meal! Breakfast, lunch, dinner….you name it! I hope you enjoy! Print Recipe Classic Spinach Scramble Course Breakfast, Main Dish Cuisine American Prep Time 2 Minutes Cook Time…
Deep Fried Haddock
Who doesn’t love a good ol’ fish fry. It’s seriously the best. I have very fond memories of going to fish fry restaurants with my family where I grew up in the north east. Yet, the fried fish I was eating then was NOT healthy at all. The fish was most likely loaded with heavy…
Lectin-Free Tacos
THESE TACOS!!!! Are. The. Best. Since we try to stay away from lectins as much as possible, I decided to create a lectin-free taco recipe. Since we LOVE tacos, my whole family welcomed this idea. This recipe can also be made meat-free for a low protein meal. Just leave out the ‘taco’ meat. This recipe…
Teriyaki Baked Salmon
I LOVE salmon. I honestly could eat it every day. And with this recipe, I guarantee you will quickly get addicted. This Teriyaki Salmon is to die for! First I recommend you buy ONLY wild-caught salmon from fresh waters ( like Alaska). Avoid farmed-salmon as it’s not as healthy for you. Long story on…
Greek Romain Boats
I can’t wait for you to try these Greek Lettuce Boats! What makes them Greek-style? The olives, lemon juice, fresh parsley leaves and drizzle of Tahini on top. Since we try to stay away from lectins as much as possible, I decided to create this recipe lectin-free which was tricky since I’m so used to…
