I LOVE a good curry! Red curry happens to be my absolute favorite right now! The bold flavors of the red curry mixed with aromatic ginger, lime and garlic all married in a creamy coconut broth and topped with fresh cilantro! Sooooo delicious!
This classic vegetable red curry tastes AMAZING all by itself but you can serve it over cauliflower rice for a grain free option!
I hope you enjoy the explosion of flavor in this simple, classic entrée! Bring the taste of Thai right to your dinner table in less then 20 minutes! Yumm!